This is the most simple, easy peasy, makan kacang yet delicious recipe of banana muffin.
You will get super moist textures of banana muffin without anything fancy,luxurious or "unpronounceble" (is there such word?) ingredients.
It is not a rich extravagant muffin, but still it will pleased you.
do you get it.. ??
I baked few times already using the same recipe for our breakfast/snacks even for the guests coming over and the recipe so far never failed me.
Just like the name - No Fail Banana Muffin.
Suitable for the casual baker like me.. hehe
i got the recipe from Rima-Bisous a Toi (Singapore)
She's no longer aliens in the blogging world specifically with the cooking bloggers.
i adore her baking skills a lot !!
Credit to her for the recipe.
I'll copy paste for easier future reference.
No-Fail Banana Muffin
1 1/4 cup all purpose fluor
1tsp baking soda
pinch of salt
1 cup sugar
1/2 cup oil
1 cup mashed banana
1 tsp vanilla
1. Mix flour, baking soda and salt
2. Whisk sugar, oil and eggs until smooth. Add banana and vanilla, beating well. Add flour mixture and beat until well combine.
3. Bake at 180C for about 25 mins
i got 22 pcs of the above size of muffins using those muffin liners.
Try eh.. so easy..
just stir around using a whisk or spatula without using any high end gadgets pun..
Kids will loves it.
ps- Don't ask why my almond flakes were not equally sprinkled on top of the muffins,
that tasks covered from my little helper's deparment.